Development and evaluation of fermented milk added with citrus essential oil

GUO Xiu-lan,TANG Ren-yong,ZHOU Zi-han,WANG Si-yuan,PAN Hong,HUANG Hai-xia

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 82.

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 82.

Development and evaluation of fermented milk added with citrus essential oil

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(3): 82

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