Optimization of parameter of vacuum low-temperature frying of crisp chestnut chips

DING Hao,WEI Liang-dong,WANG Qi,LI Ming-xia,HAN Jian-qun,DONG Ming

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 91.

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (3) : 91.

Optimization of parameter of vacuum low-temperature frying of crisp chestnut chips

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(3): 91

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