Influence of fermentation with different strains on the flavor quality of crabapple fruit vinegar

HAN Jin-xuan,TIAN Hong-lei,ZHAN Ping,CHENG Wei-dong

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (6) : 108.

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (6) : 108.

Influence of fermentation with different strains on the flavor quality of crabapple fruit vinegar

HAN Jin-xuan,TIAN Hong-lei,ZHAN Ping,CHENG Wei-dong

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HAN Jin-xuan,TIAN Hong-lei,ZHAN Ping,CHENG Wei-dong. Influence of fermentation with different strains on the flavor quality of crabapple fruit vinegar[J]. Food and Fermentation Industries, 2015, 41(6): 108

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Published
2015-06-25
Issue Date
2017-12-01

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