Detection of sugar-acid quality of Muscat grape during storage using NIR spectroscopy

CHEN Chen,LU Xiao-xiang,ZHANG Peng,CHEN Shao-hui,LI Jiang-kuo

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (6) : 175.

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Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (6) : 175.

Detection of sugar-acid quality of Muscat grape during storage using NIR spectroscopy

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 41(6): 175

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