Study on amino acids profiles in wine classification according to geographic origin and grape variety

TANG Ke,MA Lei,XU Yan,LI Ji-ming

Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (9) : 159.

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PDF(1626 KB)
Food and Fermentation Industries ›› 2015, Vol. 41 ›› Issue (9) : 159.

Study on amino acids profiles in wine classification according to geographic origin and grape variety

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