Optimization of enzymatic hydrolysis of yak milk lactose and preheat treatment process

GUAN Sheng,LIANG Qi,SONG Xue-mei,HUANG Shao-hai,ZHANG Yan,WEN Peng-cheng

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (1) : 118.

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (1) : 118.

Optimization of enzymatic hydrolysis of yak milk lactose and preheat treatment process

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(1): 118

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