Development on functional fermented beverage with Kombucha A4

SUN Yu-kun,LI Ya-lin,ZHAO Liang,JI Bao-ping,ZHOU Feng

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (2) : 147.

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PDF(1696 KB)
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (2) : 147.

Development on functional fermented beverage with Kombucha A4

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(2): 147

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