Effects of processing modes on the concentration of insulin-like growth factor-Ⅰ in goat milk

XU Lian-ying,HOU Yuan-lin,WANG Bi-ni,ZHANG Fu-xin

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (2) : 62.

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PDF(1586 KB)
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (2) : 62.

Effects of processing modes on the concentration of insulin-like growth factor-Ⅰ in goat milk

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(2): 62

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