Effect of electron beam on the quality and protein attributes of vacuum-packaged pork

CHENG Shu-zhen,LIU Wei,FENG Xiao-lin,ZHANG Jie,LIN Qiong,XIE Xin-fang,WANG Zhi-dong

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (3) : 151.

Effect of electron beam on the quality and protein attributes of vacuum-packaged pork

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(3): 151

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