Effect of different thawing methods on muscle proteins and histamine variation of skipjack tuna

LI Tian-xiang,BAO Hai-rong,WANG Xi-chang,GUO Quan-you,HAN Qiu-yu,ZHANG Qing

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (3) : 180.

Effect of different thawing methods on muscle proteins and histamine variation of skipjack tuna

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(3): 180

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