PDF(450 KB)
Rosemary and grape seed compound on the quality of silver carp fish balls quality during refrigerated storage
LIU Nan,LI Ting-ting,WANG Dang-feng,GUO Jing-wen,LI Jian-rong
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (3) : 247.
PDF(450 KB)
PDF(450 KB)
Rosemary and grape seed compound on the quality of silver carp fish balls quality during refrigerated storage
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