Effect of drying conditions on sugar content change in apricot

LI Qiong,CHEN Kai,XU Ming-qiang,HONG Jing-yang,ZHANG Tao,SONG Chang-le,LI Huan-rong

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (5) : 185.

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PDF(3386 KB)
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (5) : 185.

Effect of drying conditions on sugar content change in apricot

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(5): 185

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