Effect of bamboo shoots insoluble dietary fiber on the gel properties of soy protein

DAI Yao-yi,BI Jia-yu,TIAN Qiao-ling,ZHENG Jiong

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 104.

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PDF(1188 KB)
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 104.

Effect of bamboo shoots insoluble dietary fiber on the gel properties of soy protein

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(6): 104

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