The optimal extraction of soluble curdlan from fermentation liquid

DING Han,LIANG Ying,ZHU Li,GAO Min-jie,LIN Li,ZHAN Xiao-bei

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 109.

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PDF(2138 KB)
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 109.

The optimal extraction of soluble curdlan from fermentation liquid

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(6): 109

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