Optimization of conditions for production of α-arbutin by cyclodextrin glucosyltransferase and its molecular modification

ZHANG Wen-lei,SU Ling-qia,TAO Xiu-mei,WU Jing

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 49.

Optimization of conditions for production of α-arbutin by cyclodextrin glucosyltransferase and its molecular modification

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(6): 49

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