![](/develop/static/common/images/pdf.png)
Optimization of conditions for production of α-arbutin by cyclodextrin glucosyltransferase and its molecular modification
ZHANG Wen-lei,SU Ling-qia,TAO Xiu-mei,WU Jing
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (6) : 49.
Optimization of conditions for production of α-arbutin by cyclodextrin glucosyltransferase and its molecular modification
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |