Dynamic analysis of physiochemical properties and mineral elements during the latter ripening of Pixian soybean paste

ZHAO Hong-yu,XU Wei-zhen,YANG Guo-hua,LIU Yuan-fu,YUE Peng,ZHANG Liang

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (7) : 81.

Dynamic analysis of physiochemical properties and mineral elements during the latter ripening of Pixian soybean paste

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(7): 81

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