
Comparative analysis of phenolic content and profile, and antioxidant capacity in different blueberry varieties
TANG Ke,WANG Zi-xuan,ZHANG Wei-hong,XU Yan
Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (8) : 103.
Comparative analysis of phenolic content and profile, and antioxidant capacity in different blueberry varieties
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