Determination of piperonal, piperonylic acid and safrole in fermentation broth by high performance liquid chromatography

ZHAO Ming-tao,ZHENG Pu,XING Chen-guang,LIU Si-qin,ZHAO Xi-jing,CHEN Peng-cheng

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (8) : 229.

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (8) : 229.

Determination of piperonal, piperonylic acid and safrole in fermentation broth by high performance liquid chromatography

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(8): 229

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