Fermentation process of preparing traditional food Suanzhou

QIN Huibin, HUANG Zhiwei, ZHANG Zhiqiang , ZHANG Xixi,LI Donghang, QIAO Zhijun, YANG Hongjiang

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (17) : 111-116.

Fermentation process of preparing traditional food Suanzhou

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(17): 111-116

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