Food and Fermentation Industries >
Analysis and optimization of vacuum freezing drying of Arctium lappa L. powder by dry and wet mixing method
Online published: 2018-05-25
ZHANG Wei*; WANG Hai-ou; ZHANG Li-yang; CHEN Shou-jiang; FU Qing-quan; WANG Rong-rong . Analysis and optimization of vacuum freezing drying of Arctium lappa L. powder by dry and wet mixing method[J]. Food and Fermentation Industries, 2018 , 44(4) : 159 -164 . DOI: 10.13995/j.cnki.11-1802/ts.015188
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