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Comparative study about phenolic components between mature andimmature acacia honey collected in Shandong area
Online published: 2018-07-06
Key words: acacia honey; phenolic components; quality evaluation
ZHANG Ran et al . Comparative study about phenolic components between mature andimmature acacia honey collected in Shandong area[J]. Food and Fermentation Industries, 2018 , 44(5) : 256 -258 . DOI: 10.13995/j.cnki.11-1802/ts.015049
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