Food and Fermentation Industries >
The effect of pre-processing on starch utilization
Online published: 2018-08-01
Key words: Baijiu; starch utilization; orthogonal test; optimization process
ZHANG Cai-fei et al . The effect of pre-processing on starch utilization[J]. Food and Fermentation Industries, 2018 , 44(6) : 115 -118 . DOI: 10.13995/j.cnki.11-1802/ts.015977
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