ZHANG Xiao-jie , MA Liang , MA Ming-si , ZHENG Hong , SUN Yi , ZHANG Yu-hao . Effect of rosemary acid on properties of gelatin gel[J]. Food and Fermentation Industries, 2018 , 44(12) : 80 -85 . DOI: 10.13995/j.cnki.11-1802/ts.016371

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