Food and Fermentation Industries >

2011 , Vol. 37 >Issue 02: 87 - 90

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.2011.02.008

Food and Fermentation Industries

Effect of Plasticizer on Properties of Chitosan/Nano-montmorillonite Composited Film

  • Liu Xiao-fei ,
  • Cheng Chun-sheng ,
  • Qin Yu-yue ,
  • Shun Sha ,
  • Zhang Zhi-hong
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Online published: 2011-02-25

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Abstract

The objective of this paper was to investigate the effect of plasticizer on properties of chitosan /nano-montmorillonite film.The results showed that plasticizer had significant effect on the properties of the film.It reduced the tensile strength and light transmittance,significantly increased the elongation at the break,and increased the water vapor permeability and water absorption.

Key words： plasticizer; chitosan; nano-montmorillonite; composite film; properties

Cite this article

Liu Xiao-fei , Cheng Chun-sheng , Qin Yu-yue , Shun Sha , Zhang Zhi-hong . Effect of Plasticizer on Properties of Chitosan/Nano-montmorillonite Composited Film[J]. Food and Fermentation Industries, 2011 , 37(02) : 87 -90 . DOI: 10.13995/j.cnki.11-1802/ts.2011.02.008

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