Food and Fermentation Industries

Expression and Characterization of Oxalate Decarboxylase

  • Lin Ri-hui ,
  • Xu Li-li ,
  • Nong Mian ,
  • Zhang Lu-cheng
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Online published: 2011-02-25

Abstract

Oxalate decarboxylase was expressed and characterized in this paper.After induced by IPTG,820 U/g(wet weight) of oxalate decarboxylase was obtained,and the enzyme was purified 2.07 fold by metal chelate affinity chromatography with a yield of 60.38%.The enzyme had an optimum temperature between 50 and 55 ℃,and optimum pH at 3.5.Addition of EDTA or Fe2+ would activate oxalate decarboxylase,but addition of Mn2+ would inhibit the enzyme.Under condition of pH4.0,37 ℃,the enzyme's Km was 14.53 mmol/l with Vmax=133.33 U/mg.

Cite this article

Lin Ri-hui , Xu Li-li , Nong Mian , Zhang Lu-cheng . Expression and Characterization of Oxalate Decarboxylase[J]. Food and Fermentation Industries, 2011 , 37(02) : 57 -61 . DOI: 10.13995/j.cnki.11-1802/ts.2011.02.021

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