Food and Fermentation Industries

Enzymatic Hydrolysis of Ophiopogon japonicus Polysaccharide and Isolation,Identification of the Products

  • Lv Ning ,
  • Jin Feng-xie ,
  • Yu Hong-shan
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Online published: 2011-03-25

Abstract

The Ophiopogon japonicus polysaccharide was hydrolyzed by bio-enzyme and the products were analyzed.The relative molecular weight of the Ophiopogon japonicus polysaccharide was 48347,which was purified by Sephadex G-100.The Ophiopogon japonicus polysaccharide was hydrolyzed by enzyme of Absidia sp.O8s,and the products were then isolated using Sephadex G-100 and Sephadex G-50 to generate three components: OP-1,OP-2 and OP-3.Their relative molecular weights were 32452,9231,1354,respectively.From HPLC,the purified Ophiopogon japonicus polysaccharide was mainly composed of glucose and fructose,then,OP-1,OP-2,OP-3 respectively consisted of fructose,fructose,glucose and fructose.

Cite this article

Lv Ning , Jin Feng-xie , Yu Hong-shan . Enzymatic Hydrolysis of Ophiopogon japonicus Polysaccharide and Isolation,Identification of the Products[J]. Food and Fermentation Industries, 2011 , 37(03) : 9 -12 . DOI: 10.13995/j.cnki.11-1802/ts.2011.03.009

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