Microwave was applied to extract polysaccharides from Phoenix tea.Single-factor test and L_9(3~4) orthogonal experimental was used in study the influence factors of the solid-liquid ratio,microwave extraction time,microwave power,times of extraction and temperature on the content of polysaccharide.Experimental results showed that:the best extraction of Phoenix tea's polysaccharides conditions were 1:40 solid-liquid ratio,extraction time 120s,microwave power of 80%(640W),2 times,and 75℃.Microwave power is the most important factor,followed by the solid-liquid ratio and times of extraction,extraction time and temperature.
Li Fen-ling
,
Cai Han-quan
,
Zhu Zi-wen
. Extraction of Phoenix Tea' s Polysaccharides by Using Microwave Technique[J]. Food and Fermentation Industries, 2011
, 37(11)
: 235
-238
.
DOI: 10.13995/j.cnki.11-1802/ts.2011.11.018