Optimization of raw materials ratio using aerobic composting method to synergistically treat a variety of wine industry solid waste

  • LIU Linpei ,
  • GUAN Xiuqiong ,
  • HE Mingxiong ,
  • LIU Chun ,
  • CAI Beichuan ,
  • HU Guoquan ,
  • WU Bo ,
  • WANG Yanwei ,
  • CHEN Xiaoru
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  • 1(School of Biological Engineering,Sichuan University of Science & Engineering,Zigong,643000,China)
    2(Biomass Energy Technology Research Centre,Key Laboratory of Development and Application of Rural Renewable Energy (Ministry of Agriculture and Rural Affairs),Biogas Institute of Ministry of Agriculture and Rural Affairs,Chengdu,610041,China)
    3(Chengdu Engineering Co.Ltd.,of China Light Industry,Chengdu,610000,China)

Online published: 2022-04-06

Abstract

In order to solve the problem of multiple municipal solid wastes pollution and source wastes in liquor and fruit wine fermentation industries, mulberry wine pomace, Baijiu distiller’s grains and bran ash were used as feedstocks to establish two composting systems with a self-made composting device. Different mass ratios of feedstocks (1∶2∶2 and 2∶9∶9) were applied in these two systems and the experiments were carried in a period of 30 days to preliminarily explore the appropriate ratio of three feedstocks. Optimum results were found in the group with a mass ratio of 2∶9∶9, which reflected in better temperature, pH, EC, moisture content, total nitrogen, ammonia nitrogen, nitrate nitrogen, organic matter, C/N and other physicochemical indexes. Besides, the time of compost maturity in 2∶9∶9 group was about 20-25 days, which was earlier than that in 1∶2∶2 group. Meanwhile, the final T value was 0.62 and the seed germination index reached 103.93% in the group of 2∶9∶9, which were all significantly higher than the other group (P<0.05). This study utilizes multiple brewing solid wastes with an appropriate ratio to produce organic fertilizer and provides an efficient approach for the recycling of solid wastes in liquor and fruit wine fermentation industries.

Cite this article

LIU Linpei , GUAN Xiuqiong , HE Mingxiong , LIU Chun , CAI Beichuan , HU Guoquan , WU Bo , WANG Yanwei , CHEN Xiaoru . Optimization of raw materials ratio using aerobic composting method to synergistically treat a variety of wine industry solid waste[J]. Food and Fermentation Industries, 2022 , 48(5) : 116 -122 . DOI: 10.13995/j.cnki.11-1802/ts.028847

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