Food and Fermentation Industries >

2024 , Vol. 50 >Issue 23: 339 - 347

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.038504

Research progress on application of dye-decolorizing peroxidases in lignin degradation

  • XU Yandong ,
  • YANG Chenxian ,
  • YANG Hanxiang ,
  • GAO Mengxiang ,
  • LI Tianci ,
  • XIN Ying ,
  • DUAN Xiaojie ,
  • ZHU Tingwei
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  • (College of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China)

Received date: 2024-01-07

  Revised date: 2024-03-14

  Online published: 2024-12-27

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Abstract

In the development and utilization of plant biomass resources, such as corn straw and wheat bran, it is found that lignin is difficult to degrade because of its complex structure, which greatly hinders the release of internal active substances and affects the processing characteristics of raw materials.Therefore, degradation of lignin is one of the important steps to improve the utilization value of plant biomass resources.The pretreatment methods commonly used for lignin degradation are physical methods, chemical methods, and biological methods.The biological method mainly uses microorganisms or their enzymes to degrade lignin, among which the dye-decolorizing peroxidases (EC.1.11.1.19 DyPs) play a positive effect on lignin treatment and can degrade different dyes, oxidize carotenoids, and methoxylated aromatics, etc.DyPs are very different from other fungal peroxidases such as lignin peroxidase (LiP) and manganese peroxidase (MnP) in terms of amino acid sequence, protein structure, catalytic residues, physical and chemical properties.Therefore, this paper reviewed the structures and catalytic properties of DyPs in terms of amino acid sequence and enzymatic properties and summarized the efficient degradation ability of the typical DyPs on lignin.Meanwhile, the research strategies to improve the stability and catalytic activity of DyPs based on genetic engineering as well as the important industrial applications and challenges of DyPs were reviewed in this paper.

Key words： dye-decolorizing peroxidases; lignin; degradation mechanism; genetic modification

Cite this article

XU Yandong , YANG Chenxian , YANG Hanxiang , GAO Mengxiang , LI Tianci , XIN Ying , DUAN Xiaojie , ZHU Tingwei . Research progress on application of dye-decolorizing peroxidases in lignin degradation[J]. Food and Fermentation Industries, 2024 , 50(23) : 339 -347 . DOI: 10.13995/j.cnki.11-1802/ts.038504

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