Food and Fermentation Industries >

2026 , Vol. 52 >Issue 3: 1 - 10

DOI: https://doi.org/10.13995/j.cnki.11-1802/ts.044026

Multidimensional effects of moderate Baijiu consumption: physical health, mental health and social health

  • DONG Yumeng ,
  • LI Anjun ,
  • CHEN Jingyu ,
  • GE Xiangyang ,
  • CHEN Shan ,
  • HAN Beizhong
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  • 1(College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China)
    2(Department of Nutrition and Health, China Agricultural University, Key Laboratory of Jiuqu Quality Engineering (China National Light Industry), Beijing 100193, China)
    3(Chinese Baijiu Health Research Institute, Bozhou 236826, China)
    4(Chinese Baijiu Health Research Center, Suqian 223800, China)

Received date: 2025-07-23

  Revised date: 2025-10-14

  Online published: 2026-03-13

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Abstract

Baijiu, a representative traditional Chinese distilled spirit, embodies millennia of wisdom and cultural heritage.Research suggests that moderate Baijiu consumption may exert multidimensional effects on physical, mental, and social well-being.In terms of physical health, Baijiu contains various bioactive compounds.It also holds potential for integration with traditional Chinese medicine to develop novel health-promoting beverages, thereby broadening the scope of the wellness industry.Regarding mental health, moderate Baijiu consumption has been associated with positive outcomes such as enhanced emotional well-being, reduced anxiety, and improved sleep quality.However, these effects require rigorous scientific evaluation and must be considered in the context of individual differences.Socially, moderate Baijiu consumption promotes interpersonal socialize relationships.From the perspective of industrial development, the Baijiu industry has integrated agriculture, catering services, cultural tourism, and other sectors to create economic synergy.Nonetheless, it is crucial to recognize that long-term excessive consumption poses significant health risks.In the future, interdisciplinary research should be conducted to explore the correlation between Baijiu drinking behavior, psychological emotions, and social health.It is also important to explore Baijiu as a cultural symbol.The aim is to promote the sustainable development of the Baijiu industry based on scientific evidence.

Key words： Baijiu; moderate consumption; physical health; mental health; social health; industry chain

Cite this article

DONG Yumeng , LI Anjun , CHEN Jingyu , GE Xiangyang , CHEN Shan , HAN Beizhong . Multidimensional effects of moderate Baijiu consumption: physical health, mental health and social health[J]. Food and Fermentation Industries, 2026 , 52(3) : 1 -10 . DOI: 10.13995/j.cnki.11-1802/ts.044026

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