Genesequencing andtraditionalmicrobialcultureforthedetectionof aerogeninswelledpacking soy sauce
Online published: 2017-12-01
YANG Zhuo et al . Genesequencing andtraditionalmicrobialcultureforthedetectionof aerogeninswelledpacking soy sauce[J]. Food and Fermentation Industries, 2017 , 43(11) : 197 . DOI: 10.13995/j.cnki.11-1802/ts.015065
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