×
模态框（Modal）标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框（Modal）标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Key amino acid sites in the CBM68 structure of thermostable pullulanase and their effects on the enzymatic properties
SHEN Ying-ying,ZHENG Hong-chen,LI Shu-fang,FU Xiao-ping,XU Jian-yong,SONG Hui
Food and Fermentation Industries . 2016, (
3
): 12 .
