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中文
Hydrophobicity and foaming stability analysis of rice beer protein
CAO Rong-kun, LI Jia-tai, WANG Jin-jing, ZHENG Fei-yun, NIU Cheng-tuo, LIU Chun-feng, LI Yong-xian, LI Qi
Food and Fermentation Industries . 2018, (
9
): 66 -70 . DOI: 10.13995/j.cnki.11-1802/ts.017253
