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中文
The physical and chemical properties of Sichuan old brined Paocai and the isolation of characteristic microbes
MAO Bing-yong, YIN Rui-min, ZHAO Nan, CUI Shu-mao, ZHAO Jian-xin, ZHANG Hao, CHEN Wei
Food and Fermentation Industries . 2018, (
11
): 22 -27 . DOI: 10.13995/j.cnki.11-1802/ts.018158