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中文
Optimization of garlic drying method by microwave and hot air combination
LI Xiang-li, LIU Jing, HOU Yi-chao, ZHU Le-le, MA Long-chuan
Food and Fermentation Industries . 2018, (
11
): 237 -244 . DOI: 10.13995/j.cnki.11-1802/ts.016362
