Optimization of baking-quality of potato flake-wheat flour bread
LUO Hui,ZHANG Jiajia,JI Yan,DENG Xiaoyu,SHA Li,HAN Lihong
Food and Fermentation Industries . 2019, (8): 136 -141 .  DOI: 10.13995/j.cnki.11-1802/ts.018535

Powered by Beijing Magtech Co. Ltd,.