Quality comparison between pickled and fermented bitter bamboo shoots
YANG Weiwei, GAO Lianyou, WANG Fan, TAN Qinqin, AO Xiaolin, LIU Shuliang, WAN Hu
Food and Fermentation Industries . 2019, (9): 268 -273 .  DOI: 10.13995/j.cnki.11-1802/ts.019711