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中文
Research progress on lab-grown meat risk prevention and safetymanagement norms
WANG Tingwei, ZHOU Jingwen, ZHAO Xinrui, ZHANG Guoqiang, LI Xueliang, DU Guocheng, CHEN Jian, SUN Xiulan
Food and Fermentation Industries . 2019, (
11
): 254 -258 . DOI: 10.13995/j.cnki.11-1802/ts.021100
