Rapid determination of hemin in foods by ultra-high performance liquid chromatography-quadrupole time-of-flight tandem mass spectrometry
LI Weili, WU Yao, LIU Yushu, YU Hui, REN Yanjiao, ZHOU Wenhua, WU Tao
Food and Fermentation Industries . 2019, (13): 212 -216 .  DOI: 10.13995/j.cnki.11-1802/ts.019293

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