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中文
Characteristic volatile compounds in yak butter determined by simultaneous distillation extraction combined with GC/MS
ZHA Xiqiongda, LIU Ji’ai, CAO Yewei, WANG Jun
Food and Fermentation Industries . 2019, (
13
): 224 -231 . DOI: 10.13995/j.cnki.11-1802/ts.019294
