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中文
Effects of 1-MCP threshold on kiwifruit ripening quality
CAO Sen, MA Chao, HUANG Yaxin, HE Yue, BA Liangjie, JI Ning, HE Guihong, WANG Rui, GU Hongyan
Food and Fermentation Industries . 2019, (
14
): 184 -190 . DOI: 10.13995/j.cnki.11-1802/ts.019297
