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中文
Research progress on preservation technology for fresh-cut broccoli
YU Jiaoxue , HU Wenzhong, ZHAO Manru, GUAN Yuge, HAO Kexin, GUO Binmei
Food and Fermentation Industries . 2019, (
15
): 288 -293 . DOI: 10.13995/j.cnki.11-1802/ts.020049
