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中文
Effects of pH and specific growth rates on ε-poly-
L
-lysine biosynthesis in
Streptomyces albulus
WANG Kaifang, PAN Long, DIAO Wenjiao, CHEN Xusheng, MAO Zhonggui
Food and Fermentation Industries . 2019, (
23
): 8 -14 . DOI: 10.13995/j.cnki.11-1802/ts.020132
