Changes in quality and microstructure of chicken during ice-temperature storage
LI Shasha, JI Hongfang, ZHANG Lingwen, WU Shenglong, HAN Xiping, CHEN Fusheng, MA Hanjun
Food and Fermentation Industries . 2019, (16): 201 -207 .  DOI: 10.13995/j.cnki.11-1802/ts.020553