Optimized hot air drying conditions and quality characteristics ofTrachinotus ovatus fillet
SHI Hui,YANG Shaoling,WU Yanyan, LIN Wanling,YANG Xianqing,HUANG Hui
Food and Fermentation Industries . 2019, (17): 129 -135 .  DOI: 10.13995/j.cnki.11-1802/ts.020781