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中文
Microbial diversity and γ-aminobutyric acid production ability of Xiecun Huangjiu wheat Qu
DU Dan, XIE Xiuchao, DENG Baiwan, XIAO Yuxiang, WU Dongping, ZHAI Shufeng
Food and Fermentation Industries . 2019, (
19
): 144 -150 . DOI: 10.13995/j.cnki.11-1802/ts.021354
