Screening and identification of saccharifying strains in the highland barley kojiand process optimization for degrading barley starch
WANG Xiaoyan, WANG Rongfu, ZHANG Haoyu, YUAN Zhenzhen, CAO Xiaohai, WANG Shulin, Du Yan
Food and Fermentation Industries . 2020, (5): 160 -165 .  DOI: 10.13995/j.cnki.11-1802/ts.022362

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