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中文
An innovative iodine-starch spectrophotometry method forquantitative detection of glucose oxidase
HUI Yaoyao, ZHENG Fei, WANG Qiannan, AN Xianhui
Food and Fermentation Industries . 2020, (
9
): 255 -259 . DOI: 10.13995/j.cnki.11-1802/ts.022487
