Identification of a Bacillus amyloliquefaciens strain using a phylogenetic tree based on 16S and gyrB gene sequences
FU Qi, LIN Junjie, FENG Yadong, XIAO Yujuan
Food and Fermentation Industries . 2020, (12): 116 -120 .  DOI: 10.13995/j.cnki.11-1802/ts.023253