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中文
Comparative study of 49 inorganic elements in red, black and yellow
Lycium barbarum
KAI Jianrong, WANG Caiyan, ZHAO Danqing, LI Caihong, WANG Xiaojing
Food and Fermentation Industries . 2020, (
9
): 152 -157 . DOI: 10.13995/j.cnki.11-1802/ts.023316
